Natural Milk Kefir
Traditionally made milk kefir. Made from cows milk.
Ingredients: Full cream cow’s milk fermented using LIVE Kefir culture – aka as kefir grains. Preservative Natamax in tiny amounts. This prevents the yeasts from getting over-active and causing the bottle to expand (and fall over on the shelf).
PLEASE NOTE: Kefir is a living beverage and will keep fermenting if cold chain is broken. Please keep your kefir at 4°C.
Nutritional content: Numesa has used estimates based on composition of ingredients. Kefir continues to ferment so the nutritional content will keep changing.
Typical Nutritional Information
Based on serving suggestion of 100ml % RDA *
If we are what we eat, then KEFIR is a good friend to have around.